Kitchen hood cleaning is a crucial aspect of maintaining the safety and efficiency of your restaurant. The hood is an important ventilation component that removes hazardous particles and fumes from the air. A clean hood keeps the surfaces around it free of debris and splatter. If not properly cleaned, grease can build up, and the grease can lead to a fire. To help prevent these issues, it is recommended that you have your hood cleaned on a regular basis.
Cleaning your kitchen hood can be done by your own staff or a professional service. The most important part of the process is inspection. This inspection ensures that the hood is in proper working order. It also allows the technician to detect any anomalies that may occur.
Your hood should be checked for any vibrations or other signs of damage. Also, the fans should be checked for cleanliness. Once this is completed, the fan should be detached from the ductwork. Remove any filters, and soak them in a warm water and degreaser solution for two to three hours. Rinse them with hot water, and then reinstall them.
Before you hire a cleaning service, make sure you know your local fire codes and regulations. Some local ordinances require regular inspection of your hood. For example, the New York State Fire Code mandates that a hood should be cleaned semi-annually. Other jurisdictions have adopted the National Fire Protection Association’s Standard 96, which is the national standard for commercial kitchen operators.
Depending on the size and type of your kitchen, the frequency of cleaning may vary. For example, wood-burning stoves and ranges should be cleaned once a month, while a restaurant that serves large quantities of food every day may need to be cleaned less often. However, Hood Cleaning if your hood is prone to grease buildup, you’ll want to have it cleaned more frequently.
When hiring a cleaning service, choose a company that follows the IKECA ANSI C10 standards. These standards ensure that the hood is cleaned without harming the elderly. They will also use non-toxic cleaning methods.
Many cleaning services will use hot water power washing to remove any excess grease and other grime from the roof of the hood. These companies will also use degreasers and steam cleaners.
Hood cleaning may include the removal of grease traps and baffle filters. To avoid contaminating the ductwork, the company will need access to the roof. In addition, the contractor will need to protect the demand-control hood sensors. Typically, these companies will hang plastic bags to the hood to collect the accumulated grease. These bags will then be funneled down into a trashcan.
Most hood cleaning services will include a light polish and will clean all parts of the hood. This includes the interior and exterior of the hood, as well as any other areas where work was performed.
If you are considering hiring a hood cleaning service, be sure to choose one that offers free estimates. After your service is complete, you will receive a report detailing the results of the cleaning.